Toms River Dining
Ike’s Pub & Grill
After a long day of work or play, kick back and relax with an appetizer or entree from Ike's Pub & Grill. Located inside of the Clarion Hotel & Conference Center on Route 37 in Toms River, Ike's features a selection of burgers and beer that's perfect for a satisfying and affordable meal with family and friends.
Hours are: Monday-Friday Open at 5:00 Pm Saturday and Sunday Open at 12:00 Pm.
We offer indoor dining, take out, and curbside pick-up. Please call (848) 221-2035 or place your order by clicking the button below.
Hours
Hours are:
Monday-Friday Open at 5:00 Pm
Saturday and Sunday Open at 12:00 Pm.
Starters
Tortilla Chip Trio
Fried tortilla chips served with cheddar cheese sauce, salsa and guacamole.
Chicken Pot Stickers
Chicken and vegetable dumplings, served over shredded lettuce, drizzled with a sweet teriyaki sauce. Steamed or pan fried.
Buffalo Fried Calamari
Crispy deep-fried calamari tossed in our house buffalo sauce.
Crispy Fried Shrimp
Eight butterfly shrimp hand battered and breaded then deep fried and served with cocktail sauce and lemon wedge.
Fried Raviolis
Crispy fried breaded cheese raviolis served with our home made marinara sauce.
Mozzarella Sticks
Fried breaded mozzarella served with our house marinara.
Bavarian Soft Pretzels
3 Soft pretzels served warm with sea salt and served with cheese sauce.
Chicken Wings
Deep fried and served with celery and bleu cheese dip. Choice of Buffalo, BBQ, Bourbon Glaze or Dry Rub.
Tomato and Mozzarella Caprese Salad
Fresh sliced wet mozzarella and jersey tomato served over a bed of lettuce with balsamic glaze.
Chicken Tenders and Fries
4 Fried chicken tenders served with boardwalk style fries.
Loaded Fries
Boardwalk style fries topped with chopped bacon, cheese sauce and scallions.
Appetizer Combo
A combo of mozzarella sticks, buffalo wings, chicken tenders and pot stickers.
Pizza
Cheese Pizza
Individual pie topped with marinara sauce and fresh melted mozzarella cheese.
Toppings: Pepperoni, Sausage, Peppers, Onions, Mushrooms
Pesto Flatbread
Topped with pesto, mozzarella, Red peppers and balsamic drizzle.
Margarita Flatbread
Topped with marinara, fresh mozzarella, sliced tomato, herbs and olive oil.
Kids Menu
Chicken Tenders + Fries
With Honey Mustard Sauce
2 Cheeseburger Sliders With Fries
With American Cheese, Lettuce and Tomato
Cheese Quesadilla
Grilled Flour Tortilla Stuffed With Shredded Cheese (Add Grilled Chicken- $4.00 )
Penne Pasta
Topped With Marinara or Butter Sauce
All Meals are $10.00 and include a Kid's Soda or Juice!
Pastas
Each Order
Tri Color Cheese Tortellini and Broccoli Alfredo
Spaghetti Marinara
Penne With Garlic and Oil
Penne With Pesto Sauce
Penne With Vodka Sauce
Substitute With Gluten Free Pasta
Add On Options: Italian Meatballs or Italian Sausage
Add On Options: Grilled Chicken or Blackened Chicken
Add On Options: Blackened Shrimp or Sauteed Shrimp
House Made Baked Mac and Cheese-
Burgers
Hamburger
Grilled Angus Beef Burger served on a brioche roll with lettuce, tomato and onion.
Cheese options: American, cheddar, Swiss, or provolone
Bacon Cheese Burger Sliders
A trio topped with bacon, lettuce and tomato on mini rolls.
Bun less Burger
Grilled beef burger topped with American cheese, tomato and onion served on a bed of lettuce With a side of fresh fruit instead of fries.
“Impossible” Veggie Burger
Veggie Burger served on brioche roll with lettuce, tomato and onion.
All burgers served with Boardwalk fries and a pickle.
Bowls of Soups
Cream of Broccoli and Cheddar Cheese
New England Clam Chowder
French Onion Soup Au-Gratin
Sweet onions simmered in a rich beef broth, baked with crostini and provolone cheese.
Salads
IKE’S Creamy Caesar Salad
Romaine lettuce, seasoned croutons and parmesan cheese tossed with our house made creamy Caesar dressing.
Garden House Salad
Baby greens, tomato, cucumber, red onion carrots and your choice of dressing.
Southwest Chicken Salad
Grilled boneless breast of chicken, placed on a bed of baby greens, with black beans, tomatoes, red onion, avocado, cheddar cheese and crispy tortilla strips, with a side of our house made spicy ranch dressing.
Italian Salad
Romaine with roasted peppers, fresh mozzarella, kalamata olives and red onion served with balsamic vinaigrette.
Sandwiches & Wraps
Cheese Steak
Grilled shaved chicken or beef with peppers, onions and provolone cheese.
Blackened Chicken Sandwich
Blackened chicken breast with lettuce, tomato and Cajun mayo.
Fried Fish Sandwich
Breaded Fried Cod Served with lettuce, tomato and tarter sauce.
Grilled Cheese
American, Cheddar and provolone cheese and freshly sliced tomato served on your choice of white, whole wheat, or rye bread, lightly
buttered and grilled.
Chicken Parm Sandwich
Italian style fried chicken breast topped with marinara and mozzarella.
Buffalo Chicken Sandwich
Fried chicken topped with buffalo sauce and blue cheese crumble.
Buffalo Chicken Wrap
Fried chicken strips tossed in our house buffalo sauce with lettuce, tomato, onion and cheddar cheese served with blue cheese in a flour
tortilla.
Taco Wrap
Taco meat with lettuce, tomato, onion and cheddar cheese sauce with a side of salsa, sour cream and guacamole in a flour tortilla.
Italian Wrap
Ham, Salami and fresh mozzarella with lettuce, tomato, onion, roasted peppers with balsamic vinaigrette in a flour tortilla.
All sandwiches served with Boardwalk fries and a pickle.
Main Entrée
Fish and Chips
Fresh filet of cod lightly battered, fried to a golden brown served with boardwalk fries, cole slaw and tarter sauce.
Eggplant Parmigiana
Local eggplant breaded and deep fried golden brown. Topped with homemade marinara sauce and melted mozzarella cheese, served
over spaghetti.
Chicken Parmigiana
Breast of chicken, breaded and fried, then topped with our homemade marinara sauce and mozzarella cheese, served over spaghetti
Chicken Teriyaki
Grilled chicken breast topped with teriyaki glaze and served over rice with broccoli
New York Strip Steak
A 14 oz. Angus strip steak grilled to your liking, served with your choice of fries, mashed potatoes or rice and steamed broccoli.
BBQ Pork Ribs
Bone in half rack of hardwood smoked ribs grilled and topped with BBQ sauce and served with mashed potatoes and broccoli.
Chicken and Broccoli Scampi
Chicken breast sauteed with garlic, tomato and butter over spaghetti
Chicken and Broccoli Scampi
Chicken breast sauteed with garlic, tomato and butter over spaghetti
General Tso’s
Choice of chicken or shrimp, tossed in our house general Tso's sauce over rice and served with bell peppers and broccoli .
Three Eggs Omelet
made with your choice of unlimited fillings, served with a side of fresh seasonal fruits and berries.
Fillings
Onions, Peppers, Mushrooms, Tomatoes, Jalapenos, Bacon, and American or Cheddar Cheese.
All entrées served with house salad and dinner rolls.
Extras
Coleslaw
Side House Salad
Side Caesar Salad
Boardwalk Fries
Onion Rings
2 Dinner Rolls and Butter
Meatballs
Chicken Breast
Mashed Potatoes
Apple Sauce
Sautéed Onions
Avocado
Desserts
New York Style Cheesecake
Drizzled with raspberry sauce and fresh strawberry.
Ice Cream Sundae
Two scoops of vanilla or chocolate ice cream, topped with chocolate syrup, whipped cream and a cherry.
Warm Apple Crisp a la mode
Apples and cinnamon on a buttery crust with streusel topping, served with vanilla ice cream, caramel sauce and whipped cream.
Consuming raw or undercooked meats or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.